I can’t tell you enough about cinnamon. Cinnamon is an awesome spice to use and it goes great with something like apples in the morning or in a mixture of fruit or in your oatmeal or even in your cereal.

In this characteristically enthusiastic, conversational remark, Emeril Lagasse praises cinnamon as a versatile, everyday flavor booster rather than a rare or intimidating ingredient. By listing familiar breakfast pairings—apples, mixed fruit, oatmeal, cereal—he frames spice as accessible and practical, encouraging home cooks to experiment with small additions that yield big sensory payoff. The repetition (“in your… or in your…”) mimics spoken cooking-demo cadence and underscores abundance of uses. The quote also reflects Lagasse’s broader culinary persona: demystifying cooking through simple, confidence-building suggestions and celebrating bold flavor in ordinary routines.